by Penny Blake

Elevenses: Strolling the Frost Fair

Good morning Ladies and gentlemen, I hope you are all feeling remarkably eleven o clockish because it is, indeed, eleven o’clock and hope that you will come and join us as we stroll around the Lancastrian Frost Fair, taking in the sights and looking for dainty delicacies to nibble on.

I say strolling, which implies a leisurely pace, but my Very Quiet Gentleman Friend is doing an embarrassing amount of huffing and puffing and gasping for breath which is quite off putting I can tell you and leads me, once again, to question exactly what constitutes ‘Very Quiet’ in the realm above the waves.

I say strolling, but perhaps that is a misnoma for the exercise as in fact my tentacles are all still in splints from the ice skating affair and Mrs B has kindly rustled up an old wheelchair from somewhere and we have strapped a couple of floor board planks to the wheels so that Max can push me through the snowy cobbled streets and over the icy river with ease.

Oh the joy! I cannot tell you how immeasurably more enjoyable it is to experience a winter’s walk from the cozy comfort of an armchair…there are fire eaters and jugglers, oh my goodness is that an elephant thy have over there?! It is! I’m amazed the ice does not crack! Mind you, they are roasting spit an ox with impunity over there and I am certain it is going to lead to disaster.

There are so many things for sale, most of which are double the price one would expect to pay for them because they have the word ‘souvenir’ and a date scratched onto them. Luckily Max is a bit of a Finger Smith and we manage to procure some excellent spiced buns and treacle toffee before slipping away into one of the ‘fuddling tents’. These are made of the barge sails propped up haphazardly with poles and inside you with find some of the most lethal chai-cocktails to be mixed this side of a Tiffin Den.

We sampled ‘Purl’ (a steaming black brew made with lapsang and wormwood) which the vendor told us would have a man gibbering for days, and ‘The Spiky Mother’ (A pungent Assam with chilli and dark chocolate) which had apparently already hospitalised a crowd of eight, but we must be candid and say that, even after four or five cups of each, Max still had the wherewithal to hot foot it out of the tent and away before the angry vendor could catch up with us an extract his payment.  (no mean feat pushing an octopus in a make-shift sled)

He almost cornered us but luckily Max employed a pocket full of escapological marbles (if you naive to the uses of escapological marbles to thwart a pursuer just ask the nearest five year old) and we left him cursing in the gutter.

So here we are again, back in the parlour, and after all that excitement we had better have something weird and wonderful to hum along to while we devour the rest of our frosty fayre,

 

We wish you all a very splendid afternoon and hope you will join us for more frosty fun on Thursday so, until then, please be always,

utterly yourself

 

 

 

 

Advertisements

2 responses

  1. love it. Also, impunity is the only condiment to use when roasting an ox.

    Liked by 1 person

    January 18, 2017 at 10:51 am

    • smithandskarry1

      Indeed! lol, I couldn’t believe it when I read that they actually did that at the London frost fairs…and the elephant thing too! Apparently the ice did crack sometimes and there were some nasty accidents, especially as most folk were raving drunk. Glad you enjoyed the post honey, and I know Mrs B is looking forward to you helping her in The Soup Kitchen next week! 😉

      Liked by 1 person

      January 19, 2017 at 8:17 am

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s